Raon Kitchen
Gochujang Paste
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Gochujang paste is like a Korean version of ketchup as a staple sauce. It has a deep umami flavour (from the fermentation) with a bit of heat and a little bit of sweet touch. Its popularity is on the rise to become the next generation of sriracha. Furthermore, our gochujang doesn't have refined sugar and is wheat-free.
Net Weight: 380 g
Ingredients: Red Chilli Pepper, Brown Rice, Soybean Paste, Rice Oligo Syrup, Sea Salt, Rice Wine, Kelp, Garlic, Onion, Apple
Vegan | All Natural | Wheat-Free
How to use
How to use
Shipping
Shipping
When Is The Cut-Off Time?
Please order by 10 AM every Tuesday.
You are late for the cut-off time, but you are anxious to get the order to be included for the pick-up or delivery the next day? Please let us know! We will do our best to accommodate your needs.
When And Where Do I Pick Up My Order?
You can pick up your order 9 am - 2 pm, Tuesday - Friday at our location at 6-65 Bentley Avenue.
How Does Local Delivery Work?
Deliveries are available every Wednesday in Ottawa, Gatineau, Perth and Carleton Place.
If you have any concerns, please email us at order.raon@gmail.com or call 613-294-7017. Otherwise, deliveries will take place every Wednesday and are done by 6 pm at the latest.
What Is The Charge For The Delivery Service?
Minimum order total is $50 to be eligible for the local delivery. The charge vary depends on the order size and the distance. The delivery fee is waived for over $100 order within 35km radius from our location.
| $50 or more | $100 or more | |
| Up to 35km | $5 | Free |
| 35-60km | $15 | $10 |
The distance from our location (65 Bentley Avenue, Nepean) is the factor. Below is a rough idea of which area falls into different radius categories.
0-35km: Downtown, Gatineau, Barrhaven, Findlay Creek, Kanata, Stittsville, Orleans, Navan
35-60km: Perth, Carleton Place
What if we are not at home during the day? Is my order safe?
If you have Kimchi in your order, we recommend putting a cooler outside at your doorstep during the warm months. Though Kimchi doesn't go bad even with high temperatures, it ferments very quickly and then could leak.
